Our Gift To You - Free Saturday Delivery Christmas Week
As Christmas Day is on a Monday this year, Saturday 23rd is the perfect date to receive your
James Whelan Butchers Christmas week delivery straight to your door, fresh for Christmas Day.
Saturday deliveries are premium and normally cost €23, but as our Christmas gift to you our
valued customer, we will pay your delivery costs on orders over €100.
To receive this special gift from us, place your Christmas week order anytime from now until the 15th of December.
PLACE YOUR CHRISTMAS WEEK ORDER TODAY!
Meet The Roasties
Like James Whelan Butchers, every family has a story and we would like to introduce you to a very special family of spuds who live on Spuddles Lane “The Roasties”!
Follow their story, as told by the littlest spud, Ruairí Roastie and find out how to make Mrs W’s perfect Beef Dripping roast potatoes to enjoy at Christmas or anytime!
Our evening butchery demonstrations take place in our James Whelan Butchers shop in Clonmel and also in our location in the Avoca food market in Rathcoole. Two of our master butchers will demonstrate knife skills, pork and beef butchery while you sit back, enjoy the experience and afterwards sample some of our delicious meat. more information
Nationwide and UK Delivery
Buy meat online 24 hours a day with free delivery anywhere in Ireland.
With 48 hours notice we deliver throughout the UK too! more information
From our publishers The Irish Beef Book is a food lover’s companion you will treasure. Written by Pat Whelan.
The latest entry from our food blog, covering everything from gourmet taste to food safety issues.
James Whelan Butchers to invest €100k in new scholarship program, dedicated to the art and craft of butchery.
Our Slimline meatballs are 100% lean which means these meatballs are completely fat-free delivering excellent quality and taste.
Our Homemade Turkey rashers are amazing. Low in fat they are an obvious healthy alternative to bacon. Fantastic in a salad or a wrap.
Hugely tender and juicy and best cooked on the griddle pan or marinated with fresh rosemary and cooked on the barbeque.
Handmade White Pudding by James Whelan Butchers. Smooth texture and delicate flavour, celebrates the individual ingredients in harmony.
There is simply no steak which can beat our tender and succulent Dry Aged Angus Striploin for flavour and quality.
Wagyu beef has a high degree of marbling that is unique to the Wagyu breed and gives the meat a buttery flavor.
Green Back Rashers, dry cured and tasty and from pigs reared with great attention to their welfare and happiness.